Signature Tri-Ply Clad Stainless Steel Covered Braiser
The Tramontina Tri-Ply Clad Stainless Steel Covered Braiser offers precision and versatility for home chefs and professionals with ample cooking space for smaller meals and side dishes. Featuring tri-ply construction with an aluminum core surrounded by two layers of 18/10 stainless steel. This design ensures even heat distribution, reducing hot spots and giving you more control over your cooking. This broad, shallow braiser is perfect for browning meat or vegetables on the stovetop before adding liquid and transferring it to the oven. The short sides allow for easy sauce reduction, making it great for dishes that require both browning and slow simmering. The stainless steel lid helps lock in heat and moisture, which is great for slow-cooking meals like stews, casseroles, or roasts for weeknight dinners and special occasions. The braiser is NSF-certified, meeting the highest standards for safety and quality. Designed for use in both home and professional kitchens, it's compatible with all cooktops, including gas, electric, ceramic glass, and induction. It's oven-safe up to 500°F offering plenty of cooking options. Its sturdy handles are riveted for extra strength and make it easy to move around, even when full. This braiser has a mirror-polished exterior that gives it a sleek, professional look, perfect for both cooking and serving. For best results, we recommend handwashing and using non-abrasive sponges, though it is also dishwasher-safe for added convenience. Whether you're searing, braising, or slow-cooking, this Tramontina braiser is a reliable tool that makes cooking easy and enjoyable. It's perfect for those who love making flavorful, tender dishes, and its durable design will last for years. Add this versatile piece to your kitchen and enjoy cooking like a pro!
$128.27
Signature Tri-Ply Clad Stainless Steel Covered Braiser—
$128.27
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Signature Tri-Ply Clad Stainless Steel Covered Braiser
The Tramontina Tri-Ply Clad Stainless Steel Covered Braiser offers precision and versatility for home chefs and professionals with ample cooking space for smaller meals and side dishes. Featuring tri-ply construction with an aluminum core surrounded by two layers of 18/10 stainless steel. This design ensures even heat distribution, reducing hot spots and giving you more control over your cooking. This broad, shallow braiser is perfect for browning meat or vegetables on the stovetop before adding liquid and transferring it to the oven. The short sides allow for easy sauce reduction, making it great for dishes that require both browning and slow simmering. The stainless steel lid helps lock in heat and moisture, which is great for slow-cooking meals like stews, casseroles, or roasts for weeknight dinners and special occasions. The braiser is NSF-certified, meeting the highest standards for safety and quality. Designed for use in both home and professional kitchens, it's compatible with all cooktops, including gas, electric, ceramic glass, and induction. It's oven-safe up to 500°F offering plenty of cooking options. Its sturdy handles are riveted for extra strength and make it easy to move around, even when full. This braiser has a mirror-polished exterior that gives it a sleek, professional look, perfect for both cooking and serving. For best results, we recommend handwashing and using non-abrasive sponges, though it is also dishwasher-safe for added convenience. Whether you're searing, braising, or slow-cooking, this Tramontina braiser is a reliable tool that makes cooking easy and enjoyable. It's perfect for those who love making flavorful, tender dishes, and its durable design will last for years. Add this versatile piece to your kitchen and enjoy cooking like a pro!
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Description
The Tramontina Tri-Ply Clad Stainless Steel Covered Braiser offers precision and versatility for home chefs and professionals with ample cooking space for smaller meals and side dishes. Featuring tri-ply construction with an aluminum core surrounded by two layers of 18/10 stainless steel. This design ensures even heat distribution, reducing hot spots and giving you more control over your cooking. This broad, shallow braiser is perfect for browning meat or vegetables on the stovetop before adding liquid and transferring it to the oven. The short sides allow for easy sauce reduction, making it great for dishes that require both browning and slow simmering. The stainless steel lid helps lock in heat and moisture, which is great for slow-cooking meals like stews, casseroles, or roasts for weeknight dinners and special occasions. The braiser is NSF-certified, meeting the highest standards for safety and quality. Designed for use in both home and professional kitchens, it's compatible with all cooktops, including gas, electric, ceramic glass, and induction. It's oven-safe up to 500°F offering plenty of cooking options. Its sturdy handles are riveted for extra strength and make it easy to move around, even when full. This braiser has a mirror-polished exterior that gives it a sleek, professional look, perfect for both cooking and serving. For best results, we recommend handwashing and using non-abrasive sponges, though it is also dishwasher-safe for added convenience. Whether you're searing, braising, or slow-cooking, this Tramontina braiser is a reliable tool that makes cooking easy and enjoyable. It's perfect for those who love making flavorful, tender dishes, and its durable design will last for years. Add this versatile piece to your kitchen and enjoy cooking like a pro!
